Chocolate Chip Grape Nut Bread
Ingredients:
- 1 c Grape nuts
- 2 c Buttermilk (low fat 1.5%)
- 2 c Sugar
- 2 Eggs or 1/2c egg substitute
- 1/2 ts Salt
- 3 1/2 c Flour
- 1 ts Baking soda
- 2 ts Baking powder
- 1/2 c Chocolate chips
- 1 ts Vanilla
Instructions:
Soak Grape-Nuts in buttermilk for 10 minutes. Beat sugar and eggs or
substitute together in a large bowl. Add milk/Grape-Nuts mixture and
vanilla. Sift flour with salt, soda and powder and stir thoroughly into
the Grape-Nuts mixture. Add chocolate chips and mix well. Pour into 2
non-stick sprayed 9 x 5 loaf pans and bake at 350 degrees F for about
45 minutes, or until a toothpick comes out clean. Makes 2 loaves, or
about 20 servings.
